As the country marks its Independence Day this Sunday, Diamond Hotel’s Corniche restaurant is featuring well-loved as well as quaint but delicious dishes from Luzon, the Visayas and Mindanao in an ongoing food festival of Filipino cuisine. Good food knows no borders. And it comes in every imaginable taste, texture,…
Diamond Hotel Philippines sets out to celebrate the best things about being Filipino next month as Philippine Independence Day draws closer. As a food-loving people, what better way to celebrate than with a feast? Celebrity chef Tatung Sarthou invites you to take part in a culinary journey dubbed the "Philippine Archipelago"…