Feast

A year in Provence: Mireio celebrates its first anniversary!

A year in Provence: Mireio celebrates its first anniversary!

Makati's favorite French restaurant, Mireio, is turning one this month and to celebrate, the restaurant will be serving a selection of its most popular dishes from 12 n.n. to 10:30 p.m. continuously at P365 starting Dec. 8 to Dec. 12, 2017! Among the select appetizers for this five-day gastronomic celebration are…
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Our favorite brunch and tea party spot turns five

Our favorite brunch and tea party spot turns five

There’s only one place that we go to when we want to treat ourselves out to some Old World fanciness: TWG Tea! The famous tea salon chain is turning five years old here in the Philippines and they’re dishing out some posh treats for us tea lovers. To start things…
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Sofitel brings Oktoberfest to Manila!

Every mid-September to early October, Munich comes alive in song: Ein Prosit! Ein Prosit! Der Gemulichkeit! (“A toast! A toast! To cheer and good times!”) These are the words of the theme song of Oktoberfest, the world’s largest beer festival. On Oct. 6 and 7, these words will ring through the…
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Four Hands at Your Service: Michelin Dinner at the Tasting Room

Four Hands at Your Service: Michelin Dinner at the Tasting Room

Expect nothing less than the surreal and otherworldly from the city that lets you dream with eyes wide open. The Tasting Room at the City of Dreams becomes a dream world of tastes on May 20 to 21 in its “Four Hands Dinner,” a collaboration between two-Michelin starred chef William…
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The Perfect Pint Perfects the Process

The Perfect Pint Perfects the Process

The Perfect Pint isn’t named that way just because it's a catchy alliteration. Brothers Alec, Noel and Raymond Tempongko, owners of the Perfect Pint, are living every beer lover’s dream. They research on and make their own recipes for the establishment’s signature craft beers, and during the process, they of…
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To Infinity and Beyond: Magnum Launches New Flavors

To Infinity and Beyond: Magnum Launches New Flavors

It starts off with a bite and a nibble; rich, cracking chocolate surrenders to the pressure of a mouth and lips waiting to be gratified by luscious flavors and textures chilled to perfection. Silky ice cream follows in pursuit, leveling up the experience that cannot be topped. Relieve this experience…
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Chow down! The World Street Food Congress comes to Manila

Chow down! The World Street Food Congress comes to Manila

The World Street Food Congress is only a few nibbles, bites, slurps and gulps away. The Philippines, voted by CNN as one of the most exciting culinary cities to watch, will host the feeding frenzy that’s scheduled to start on April 20 and continue up to April 24 and will…
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