Feast Archives - PeopleAsia

Du Hsiao Yueh officially opens second branch at SM MOA

Viva Foods president and COO VR del Rosario is eager to share his love for Taiwanese food—his comfort food—with Filipinos. Opening a new branch is just the beginning of his plans to make his favorite Asian cuisine more familiar to the Filipino palate. Taiwanese restaurant Du Hsiao Yueh recently opened…

Take your palates on a trip to “Paradise” this Lunar New Year

Paradise Dynasty, which recently opened its fourth branch at Greenbelt 5, is globally recognized for its "World's First 8 Flavored Xiao Long Bao." The restaurant’s other must-try dishes are the Stir-Fried Shredded Pork in Black Bean Sauce served with Chinese Crepes, La Mian with Braised Pork Belly in Signature Pork Bone Soup,…

And the party continues as Okada Manila welcomes the Year of the Snake

Just when you thought everyone is winding down and gearing up for work after the long and extended Christmas and New Year’s holidays, Okada Manila, one of Asia’s premier integrated resorts, is not yet done, as it now welcomes the Year of the Snake with a wealth of 5-star experiences…

Discovery unfurls a “season of splendor”

Discovery Hospitality Corporation invites guests to revel in its renowned and exceptional hospitality luxury experiences this Christmas season, as its topnotch hotels and resorts offer a range of festive packages that are sure to delight families and friends. Experience the warmth and excitement of the holidays through memorable gatherings in…

B Hotel Alabang and B Hotel Quezon City gear up for the Yuletide season

B Hotel Alabang and B Hotel Quezon City are set to embrace the festive spirit with a variety of promotions designed to uplift the holiday spirits of families and guests. At B Hotel Alabang, the hotel will offer a selection of Christmas hampers. Hamper A features Christmas cookies, Stollen bread,…

Chele collaborated anew with Agustin Ferrando Balbi of Michelin-starred Andō restaurant

The one-night-only four-hands dinner at Gallery by Chele produced several culinary gems—from the Palawan Lobster to the Duck Roselle, Asado Argentino to the Rice Caldoso. Following the successes of their previous collaborations, chef Chele Gonzalez recently welcomed to Manila chef Agustin Ferrando Balbi of restaurant Andō Hong Kong for a…

Southeast Asia’s biggest wine event returns this Friday

BY JOSE PAOLO S. DELA CRUZ Dubbed as the “The World in a Glass,” visitors to the Grand Wine Experience will get to enjoy more than 1,000 wines, spirits, premium sakes and beers from world-renowned wineries and breweries. Some may even meet the love of their life. Philippine Wine Merchants'…

Solaire holds one-night-only four-course dinner cooked by celebrated Filipino chefs

Featuring the kitchen creations of Waterside’s Alfred Santiago and Kasa Palma’s Aaron Isip, the special “tropical” dinner on November 24 showcases each chef’s distinct style bound by one common element--every dish from starters to the main course is prepared using firewood grill. Yellowtail scad, ube tapioca, dragonfruit aguachile by Chef…

Ilulli at Nuuk Taal Lake Hotel: Nordic exposure

Nuuk Taal Lake Hotel’s signature restaurant offers day trippers and guests Nordic cuisine and Danish dishes not commonly found in Metro Manila, let alone in Tagaytay. And the best part is that each dish has its own distinct Pinoy twist. By GRACE B. DIEZ Photography by DIX PEREZ A mere…

Hilton Manila promises guests a bigger, better and more fun Oktoberfest

Slated from Oct. 24 to 26 at Hilton Manila’s grand ballroom, Newport World Resorts' second edition of this year’s Oktoberfest is poised to treat the public to a huge spread of Bavarian gastronomic delights, lively entertainment and the best German beers. Newport World Resorts gears up for its biggest and…