B Hotel Alabang and B Hotel Quezon City are set to embrace the festive spirit with a variety of promotions designed to uplift the holiday spirits of families and guests. At B Hotel Alabang, the hotel will offer a selection of Christmas hampers. Hamper A features Christmas cookies, Stollen bread,…
The one-night-only four-hands dinner at Gallery by Chele produced several culinary gems—from the Palawan Lobster to the Duck Roselle, Asado Argentino to the Rice Caldoso. Following the successes of their previous collaborations, chef Chele Gonzalez recently welcomed to Manila chef Agustin Ferrando Balbi of restaurant Andō Hong Kong for a…
BY JOSE PAOLO S. DELA CRUZ Dubbed as the “The World in a Glass,” visitors to the Grand Wine Experience will get to enjoy more than 1,000 wines, spirits, premium sakes and beers from world-renowned wineries and breweries. Some may even meet the love of their life. Philippine Wine Merchants'…
Featuring the kitchen creations of Waterside’s Alfred Santiago and Kasa Palma’s Aaron Isip, the special “tropical” dinner on November 24 showcases each chef’s distinct style bound by one common element--every dish from starters to the main course is prepared using firewood grill. Yellowtail scad, ube tapioca, dragonfruit aguachile by Chef…
Nuuk Taal Lake Hotel’s signature restaurant offers day trippers and guests Nordic cuisine and Danish dishes not commonly found in Metro Manila, let alone in Tagaytay. And the best part is that each dish has its own distinct Pinoy twist. By GRACE B. DIEZ Photography by DIX PEREZ A mere…
Slated from Oct. 24 to 26 at Hilton Manila’s grand ballroom, Newport World Resorts' second edition of this year’s Oktoberfest is poised to treat the public to a huge spread of Bavarian gastronomic delights, lively entertainment and the best German beers. Newport World Resorts gears up for its biggest and…
A tapestry of flavors await foodies at Lanson's Place Mall of Asia's Cyan Modern Kitchen. Known for its bold, aromatic, and often spicy dishes, Indian food has a unique way of balancing savoury, sweet, sour, and spicy elements. This complexity makes it a natural fit for the Filipino palate, which…
This year’s event hopes to raise the bar even higher, as it also envisions itself as a platform for innovation, connection and growth. By Angela Dorein Gutierrez From the savory and sweet flavors of homemade chips, jams and chocolates to the tantalizing aroma of local herbs, coffee and wine, the…
For residents and guests of The Seasons Residences, as well as the simply hungry and curious, the rich flavors and authentic experiences offered by Mitsukoshi BGC are more than just a visit—they’re a way of life. Whenever you’re craving for Japanese food, Mitsukoshi BGC, with its wide range of offerings,…
This October, Korean food aficionados can immerse themselves in the savory and spicy flavors of Korean cuisine at Conrad Manila’s Brasserie on 3. Conrad Manila brings the authentic flavors of Korean cuisine to its patrons with another edition of the "Legendary Chefs Series." This time, it's training the spotlight on…