Feast Archives - Page 16 of 49

An ‘authentique’ taste of Paris in the middle of BGC

Malongo Atelier Barista’s dishes more than satisfy this adventurous bon vivant’s cravings for French cuisine, as they bring him back to a beautiful time in his life when he ate his way from casual cafés to fairly famous bistros in the French capital as well as the country’s southern countryside.…

More new and delicious food options for the time-starved foodie

Where to get the best coffee, pasta, rice bowls and more on your next delivery with foodpanda? Start tapping on these choices. Now that schools have started to open and more companies are beginning to require their employees to work in the office, getting a good nutritious meal has become…

Sotheby’s auctions off ultra-rare collection of luxury single malt whiskies

Nurtured through six decades and packaged in six iconic bottles, The Dalmore Decades Number 6 sold at HK$ 8,750,000 in Hong Kong auction. Dubbed as an ultra-rare collection of luxury single malt whiskies nurtured through six decades, “The Dalmore Decades Number 6” was recently auctioned off by Sotheby’s Hong Kong. …

Table of earthly delights

Situated inside Nurture Wellness Village in Tagaytay, Farmer’s Table is probably one of the best definitions of what a “locavore” restaurant, Philippine-style, is. By Alex Y. Vergara If you can’t bring the food-laden table to the diner, then bring the diner to the table. But what’s on the table isn’t just any…

Everyday heroes deserve these sweet treats

Rain or shine, holiday or no holiday, every day can be a good day to celebrate with big and small rewards. Holiday Inn and Suites Makati has created a special treat for everyday heroes as the country celebrates Heroes Day this weekend. Now is as good a time as any…

The importance of an “anti-inflammatory” diet in achieving overall wellness

“Let food be thy medicine, and let medicine be thy food.” Imagine if only a substantial number of the world's population heed Hippocrates' age-old advice. Hospital admissions would have gone down, lifestyle-related diseases and premature deaths avoided. But it's never too late to turn a new leaf when it comes…

ECQ-proof grocery shopping with just a few taps

With more community restrictions back in place, including the start of tomorrow's Metro Manila-wide two-week Enhanced Community Quarantine, going out to purchase your groceries and other essentials can become quite a hassle, if not fraught with risks. You can now skip long lines, stay safe and shop at home while still…

Crispy lechon de leche and other culinary delights

Happy days are here again, as Conrad Manila’s Brasserie on 3 sets its tables and welcomes back patrons with a festival of culinary delights curated by Executive Chef Daniel Patterson. The special selection of all-time favorites in “live” food stations assures guests that they can dine with confidence and indulge…

Glorious home-cooked Filipino meals from the kitchen of Mrs. Lloren

With revenues from his made-to-order clothes down to a trickle because of the pandemic, fashion designer Jojie Lloren recently decided to branch out into the food delivery business. With him on board are sister Keik and mother Hermie—Mrs. Lloren herself! By Alex Y. Vergara The coronavirus may be tough and…

Fiber additive for healthier, guilt-free rice meals

Indulging in rice without the guilt as well as the added pounds and health complications? This new food additive promises to make such a common and valid concern a thing of the past. A staple in any Filipino households is white rice—served with sumptuous home-cooked viands, it’s nearly indispensable for…