The holiday season is for reuniting with loved ones, celebrating sentimental traditions and creating new memories, all marked by the spectacle of feasts that we crave for all year round. On December 24, 25, 31 and January 1, you can indulge, drink and be merry just the way you want…

Acclaimed Michelin star chef Guillaume Roget of La Brouillarte in Saint-Jean-de-Luz, southwest France, presents an exquisite culinary experience at Mireio at Raffles Makati. Inspired by the flavors of southern France and Spain, the delectable five-course dinner is paired with fine wines exclusively for three nights only. Gourmet and food connoisseurs…

Who better than to show you a good time than Bali's "King of Cocktails" himself? And there's only one place you can find him--at one of Boracay's newest party destinations, luxury resort Aqua Boracay. But Raka Ambarawan isn't the only one who's coming to the party. Alongside the famed mixologist is…

One of Legaspi Village’s reliable watering holes, The Belle & Dragon, recently celebrated its fourth anniversary. Since its inception, the frequented establishment along Carlos Palanca Street has prided itself with its cross-cultural concept, merging East-meets-West influences, to create an inventive menu of food and drinks for the city’s swinging set.…

Accor, the world’s leading hotel operator with eight properties in the Philippines, reaffirms its commitment to Planet 21, a worldwide program designed towards positive hospitality experience through sustainable operations. Banking on innovation and accountability, Accor’s Planet 21 program was launched in 2015 as a five-year plan demonstrating targets for 2020 that aim to grow the group sustainably while being mindful of its…