Feast Archives - Page 40 of 49

Class of 2017: Dining destinations for this year’s graduates

You’ve made it! Throw your graduation cap in the air, frame your diploma and give yourself a much deserved pat on the back. After all, graduation is a milestone worthy of congratulations and a grand celebration. Tipping their hats to 2017’s graduates are three of Manila’s finest hotels. With delightful…

Malts in March: Scotch whiskies at the Makati Diamond Residences

It’s believed that the word “whisky” was derived from the Gaelic word “uisge beatha,” which translates to “water of life.” Anyone who has had a sip or two of the finest Scotch Whisky can attest to this, and they’ll be more than happy to tell you that no other spirit…

Vietnam in Manila: Annam Noodle Bar Opens in Resorts World Manila

By ISABELLA OLIVARES With its light and refreshing spring rolls, steaming bowls of phở and meaty bánh mì sandwiches, what’s not to love about Vietnamese food? Now, Resorts World Manila diners can sink their teeth into all their favorite Vietnamese treats at the Annam Noodle Bar at the Newport Mall in Resorts World Manila!…

Gangnam style! A K-Food festival at Novotel

Aside from the TV novelas and makeup brands Korea is famous for in the Philippines, Korean food is definitely a big hit among Filipinos, too! Novotel Manila Araneta Center goes Gangnam style with a special K-Food festival in their buffet dining restaurant Food Exchange Manila that will offer a plethora of…

Fair game: New World Makati Hotel celebrates sustainable seafood week

These days, it’s not enough to simply verbalize your support for environmental causes. You have to walk the talk, or in this case, eat to prove your point! This week, the Philippines is celebrating Sustainable Seafood Week — a multi-faceted event that invites Filipinos to better understand the global concerns…

What to do this weekend: Feasts for the eyes and body

Looking to change up your weekend plans? Check out two events happening this weekend in the metro's hippest spots. Foodies, rejoice, and art lovers, put on your thinking caps — the 4th Philippine Harvest is ready with premium local produce and creations for you to try, while Art Fair Philippines 2017…

Liquid love: Diageo Philippines’ #LoveScotch movement

Neat, on the rocks or infused in a crisp cocktail, there are limitless ways to enjoy a fine glass of the world’s favorite whisky, Scotch. The versatile drink has been making amber waves in Manila with the month-long #LoveScotch festival that’s “breaking Scotch notions and inspiring new traditions.” Often thought…

Green is good! Six deliciously wholesome easy-blend recipes to try at home

A cool, calming and refreshing shade of green is the color of the year for good reason! In our highly urbanized world, the ruling color of 2017 is an invitation for us to reconnect with good old Mother Nature, and it’s an invitation that extends to adjusting our diets to…

Feast for two: Eight herbs and spices to heat up your Valentine’s

There’s a secret to Valentine’s Day cooking — it’s all in the spices and herbs you use. For as long as history has been recorded, scholars – and chefs — of old have found that spices and herbs play a pivotal role in improving one’s health, and better yet, enhancing…

Harvest with Margarita Forés: A Q&A with Asia’s Best Female Chef of 2016

By ISABELLA OLIVARES Chef Margarita Forés is set to move from the stove to the screen this month with Harvest with Margarita Forés, a four-part series on CNN Philippines where Asia’s Best Female Chef of 2016 will travel to different parts of the country to train the spotlight on delectable…