Feast

Make your way to the Makansutra Hawkers of heritage street food

Do you live to eat, or eat to live? Singaporean company Makasuntra believes that it’s the former; there are countless, delicious things to chomp on, bite into and make you say “Yum! Another serving of that, please. And no sharing this time!” Life to them is all about finding happiness…

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Flavorful foursome: Your hotel F&B guide for August and September

There are very few things quite as swanky as  dining in  a luxurious hotel. We rounded up a list of properties worth visiting this August and September thanks to their awesome F&B promos and exclusive deals for those months. So keep reading, take your pick and bon appétit! 1. Swiss and Fruity…

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MaArte: The all-Filipino crafts fair returns for its eighth run

With "ber" months just around the corner, bazaar season is going to be in full swing sooner or later! To ease you into the season of shopping Olympics, step into 8 Rockwell Penthouse on Aug.26 to 28 and find yourself waist-deep in awesome finds in this crafts fair that features all-Filipino artisans. The name says…

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A whole ‘New World’ for Canadian Beef

The night started with a greeting from Miss Maple, a lovely cow mascot armed with a red apron and a cheery smile. And while she’s probably the cutest Canada has to offer (when it comes to cattle), there was a bigger star in the room. “We put the best of Canada…

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Moonlit: PeopleAsia’s top picks for 2016’s mooncake festival

Few sights are more spiritual and mystical than watching our cloudy gray moon bloom to its fullest, most luminous state. Some liken the experience to looking into the eye of the maker of all of the cosmos. And for this part of the world, at this time of the year,…

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Sinulid, The Threads of Design: Weaving through the Philippine fashion scene

Thinking back to final projects we were compelled to complete in college, we’ll all remember the feeling of wanting to get them done and over with, so that the weekend, summer and life post-graduation and sans deadlines could start as soon as possible. But not for the kids that graduated…

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Glasses of Crimson

When we were little, we were told that an apple a day keeps the doctor away. Now as adults, we’ll be glad to know that it’s a glass of wine a day that keeps a plethora of health problems — and attending physicians  — away. Besides lowering the risks of heart…

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NOBU-dy but them: Chefs Ricky Estrellado & Michael de Jesus

No matter where you go, nothing beats the flavors of home. Nobu New York executive chef Ricky Estrellado and Nobu Manila’s head chef Michael de Jesus  raise their glasses to that, and join forces to create a special eight-course Omakase dinner scheduled on Aug. 18 to 19. (Visiting Executive Chef Ricky Estrellado of Nobu…

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Celebrating 725 Years of all things Swiss

What place comes to mind when we say fine chocolate, the Alps, luxury watchmaking, ski resorts and impeccable banking systems? Here’s a clue — it’s home to Toblerone. We’re talking about Switzerland, of course! Many people don't know too much about this cultural melting pot of a country (it’s a combination of…

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Bon Appétit! Celebrate National Culinarians Day with these PeopleAsia chefs

With Filipinos' intense love for food, it's a wonder why this special day of celebrating all things gastronomic isn't more well known. In July, we celebrate National Culinarians Day, a day where we celebrate chefs, cooks, pastry makers and anyone and everyone with a talent and taste for cooking up wonderful culinary delights of…

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