Doing is everything

Now on its sixth run, Nespresso Talents 2021 is inviting filmmakers to showcase their talent through a global competition that challenges them to produce a short film in vertical format. This year’s theme is “Doing is Everything,” which roots from the challenging realities the world is currently facing, yet without overlooking that even the smallest action can create an extraordinary positive change in the lives of others.

Nespresso Talents 2021

“Nespresso is more than just good coffee—it’s advocacy to impact the world positively through our platforms. Film is yet another channel to further our commitment to sustainability,” shares Nespresso Asia regional business head, Fabio De Gregorio.

Nespresso Talents 2021 is now open for entries on https://www.nespresso.com/talents/ph/en/contest, with Film Development Council of the Philippines and De La Salle University as returning partners who were part of the success in the past year’s run. There are two contest categories: national and international. All entries competing locally will automatically qualify for the international category. A local jury will select the top three locally produced films. 

“For over 30 years, Nespresso has been building a holistic business model that preserves exceptional coffee, supports coffee agriculture, and ensures sustainable livelihoods for farmers. This same narrative of helping others is what we want to get across through Nespresso Talents. Essentially, we are spreading awareness about the ripple effect of our actions and our innate responsibility towards nature and people,” says Novateur Coffee Concepts managing director, Patrick Pesengco. 

The jurors consist of award-winning director, screenwriter, and author Jose Javier Reyes, a returning jury member from the previous year, multi-awarded filmmaker Quark Henares, and renowned actress, producer, director, screenwriter, author Bela Padilla, Patrick Pesengco, and Fabio de Gregorio. The roster will be joined by director, producer, and screenwriter Pepe Diokno and screenwriter and De La Salle – College of St. Benilde Film Department scriptwriting teacher Wanggo Gallaga, as mentors who conducted vertical filmmaking workshops.

Each participant can only submit one entry on the Nespresso Talents website. Submissions should be in vertical format (9:16), with the film length being between 2 minutes minimum and 3 minutes maximum. All genres are welcome in the form of fiction, documentary, or animation. Submissions will close on May 16th. The shortlisted films for both international and local categories will be live on the website by mid-June, followed by the awarding ceremonies in July. 

The local category will award three winners. The 1st Selected Talent will take home a cash prize of 1,500€, the 2nd Selected Talent will get 1,000€, and the 3rd Selected Talent will get 500€. All three winners will also receive a Nespresso machine and complimentary capsules on top of a well-deserved trophy.