Apart from its original soup dumpling, Paradise Dynasty now offers such imaginative variants as ginseng, crab, roe, foie gras, black truffle, cheese, garlic and Szechuan.
Craving for authentic-tasting xiao long bao or soup dumpling? Or would you rather go for something savory with a twist. Whatever your tastebuds desire, you don’t have to travel far, as Paradise Dynasty, apart from its original signature xiao long bao, now offers seven other flavored innovations: ginseng, crab roe, foie gras, black truffle, cheese, garlic and Szechuan.
Each piece in this basket of eight treasures has a distinct color, which is extracted from natural ingredients. Traditionally, xiao long bao is dipped in a mixture of soy sauce, rice vinegar and sliced ginger, but Paradise Dynasty’s particular version does not require anything more. Each is infused with its individual essence and all its takes is a small nip at the dumpling wrapper to release the flavorful juices before savoring the rest.
Bestsellers and definite must-tries are sliced poached fish in Szechuan chilli, ma po tofu, stir-fried shredded pork in black bean sauce served with Chinese crepes, spicy Szechuan crispy chicken and scrambled egg white with fish and conpoy.
Paradise Dynasty also offers a wide selection of la mian (hand-pulled noodles) that are freshly made daily. A truly comforting staple in Chinese cuisine are the la mian with sliced pork in signature pork bone soup, la mian with braised pork belly in signature pork bone soup, la mian with poached marbled beef in spicy Szechuan soup and la mian seafood in signature pork bone soup.
Paradise Dynasty, The Legend of Xiao Long Bao is located at Conrad S Maison, SM Aura Premier and The Podium. For details, vist its social media accounts: FB @paradisedynastyph; IG: @paradisedynastyph; web: http://paradisedynasty.ph
