One of the country’s leading Cantonese restaurant chains recently opened its newest branch–its eight restaurant—at Alphaland Makati.
Having started from humble beginnings along Banawe Street in Quezon City in 2010, King Chef Seafood Restaurant has grown by leaps and bounds in recent years, carving its mark in the local food scene. From as far north as Baguio and within key cities that make up the National Capital Region, King Chef has become a household name among Filipino-Chinese families or simply lovers of authentic Cantonese food regardless of enthnicity.
Now at Alphaland Makati Place
King Chef takes pride in choosing the perfect location for each branch it opens, ensuring that it adheres to the highest standards in food and service. The soft opening of its newest branch at Alphaland Makati Place in 2024 was a welcome development. While most of its branches cater mainly to dining patrons, the Makati branch opened new opportunities to serve the business market as well, blending, in a manner of speaking, business and leisure in one place.
Situated in the heart of the country’s financial district, and surrounded by iconic landmarks such as RCBC Plaza, Makati Medical Center and Ayala Columns, among others, King Chef’s eight branch holds much promise and potential. Aside from its accessibility, King Chef’s newest branch elevates Makati’s dynamic food scene by offering authentic Chinese food in an upscale yet welcoming setting.
One can consider it a taste of tradition in the modern city. While Makati is known for its contemporary dining options, King Chef brings with it time-honored Cantonese flavors to the urban food scene. What’s more, King Chef Makati offers diners a spacious and elegant dining area with 58 seats in the main dining hall, 42 seats in the three VIP function room and 20 seats in the al fresco area. Its 120 seating capacity makes it a perfect destination for social celebrations, corporate gatherings and everything in between.
Chef of Kings, King of Chefs
The tagline, “Chef of Kings, King of Chefs” aptly reflects the brand’s commitment to deliver a dining experience fit for royalty. Offering a wide selection of expertly crafted dim sum, seafood specialties and roasted delights, each dish is meticulously prepared using the finest ingredients and the highest level of culinary craftsmanship.
Furthermore, King Chef has earned its title as “The Ultimate Dimsum Destination” by offering an unparalleled variety of expertly crafted dim sum that keeps people coming back for more. This resulted in a number of King Chef Dimsum Kitchen branches specifically made to cater to dim sum lovers and smaller groups of diners.
For more information, visit https://www.kingchefph.com/ to know more.
