food

Delicioso: Food to Die(t) For

Delicioso: Food to Die(t) For

When a chef claims to be underprepared for dessert, which is often the jewel of specially crafted meals, yet serves you a platter of not one, but three different flavors of the finest mini crepe cakes, you know that she's the real deal. The name to remember is Jill Busuego,…
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Cucina: The Best Kitchen in Town

Cucina: The Best Kitchen in Town

Weekdays always get the short hand of the stick. Don’t resent weekdays, not anymore, not with these workweek indulgences available from Monday to Thursday at Marco Polo’s all-day dining restaurant Cucina. Go to Valencia on Monday with the Best Paella in Town, Cucina’s signature dish that hails from the region.…
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Four Hands at Your Service: Michelin Dinner at the Tasting Room

Four Hands at Your Service: Michelin Dinner at the Tasting Room

Expect nothing less than the surreal and otherworldly from the city that lets you dream with eyes wide open. The Tasting Room at the City of Dreams becomes a dream world of tastes on May 20 to 21 in its “Four Hands Dinner,” a collaboration between two-Michelin starred chef William…
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The Perfect Pint Perfects the Process

The Perfect Pint Perfects the Process

The Perfect Pint isn’t named that way just because it's a catchy alliteration. Brothers Alec, Noel and Raymond Tempongko, owners of the Perfect Pint, are living every beer lover’s dream. They research on and make their own recipes for the establishment’s signature craft beers, and during the process, they of…
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Mother’s Day at the City of Dreams (Come True)

Mother’s Day at the City of Dreams (Come True)

It’s almost impossible to fully repay a mother’s love, but a heartfelt attempt or two will never go by unappreciated. Even if she’ll never say so, never let that stop you from trying. Let her fantasies of undisturbed relaxation and indulgence come to life at the City of Dreams. FEAST:…
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To Infinity and Beyond: Magnum Launches New Flavors

To Infinity and Beyond: Magnum Launches New Flavors

It starts off with a bite and a nibble; rich, cracking chocolate surrenders to the pressure of a mouth and lips waiting to be gratified by luscious flavors and textures chilled to perfection. Silky ice cream follows in pursuit, leveling up the experience that cannot be topped. Relieve this experience…
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Chow down! The World Street Food Congress comes to Manila

Chow down! The World Street Food Congress comes to Manila

The World Street Food Congress is only a few nibbles, bites, slurps and gulps away. The Philippines, voted by CNN as one of the most exciting culinary cities to watch, will host the feeding frenzy that’s scheduled to start on April 20 and continue up to April 24 and will…
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