Paradise Dynasty, which recently opened its fourth branch at Greenbelt 5, is globally recognized for its “World’s First 8 Flavored Xiao Long Bao.” The restaurant’s other must-try dishes are the Stir-Fried Shredded Pork in Black Bean Sauce served with Chinese Crepes, La Mian with Braised Pork Belly in Signature Pork Bone Soup, Crispy-fried Crystal Prawns tossed with Salted Egg Yolk and Spicy Szechuan Crispy Chicken.
This Lunar New Year, treat your family and friends to a feast at Paradise Dynasty, the Chinese restaurant teeming with Singaporean flair.
Paradise Dynasty is globally recognized for its “World’s First 8-Flavored Xiao Long Bao,” which offers diners a distinctive, savory and memorable culinary experience witch such delicious variants as the signature original, foie gras, black truffle, cheese, crab roe, garlic, Szechuan and Korean kimchi.
Must try Chinese dishes made with fresh and ingredients and unique seasonings include the Stir-Fried Shredded Pork in Black Bean sauce served with Chinese Crepes, La Mian with Braised Pork Belly in Signature Pork Bone Soup, Crispy-fried Crystal Prawns tossed with Salted Egg Yolk and Spicy Szechuan Crispy Chicken.
Promising a gastronomic experience like no other, every concept at Paradise Dynasty immerses the diner in an atmosphere that captures the finer points of Chinese culture, particularly its rich array of culinary delights.
Recently, Paradise Dynasty opened its fourth branch at the third level of Greenbelt 5 in Makati.
Visit its other branches at Conrad S. Maison, 2nd level, Pasay City, SM Aura Premier, 2nd Level, Taguig and The Podium, 2nd Level, Ortigas Center.
