Feast Archives - Page 12 of 49

Almost anyone can cook Japanese

The Japan External Trade Organization, in its efforts to promote Japanese cuisine, drinks and food products, is holding a series of cooking demonstrations and tasting events dubbed as “Bringing Home a Taste of Japan.” It is also offering the public easy, step-by-step Japanese food recipes. From sushi to ramen, Filipinos’…

From deep red to “passionately pink” this October

Since 2017, Crimson Hotel Filinvest City has helped raise awareness regarding breast cancer through Passionately Pink, a joint initiative with the women’s health support group Stage Zero by Project Pink. Like in previous years, Passionately Pink features a specially curated selection of staycation promos, dining offers and special events. October,…

Filipino chef tops Embassy Chef Challenge in DC with ‘inasal’

Filipino Chef Erwin “Wing" Villarias stole the show at the 2022 Embassy Chef Challenge (ECC) where he bagged the "People's Choice Award" for his signature chicken inasal. Held at the Smithsonian American Art Museum, the competition showcased dishes from around the globe, as presented by participating embassy chefs in Washington…

Cebu’s famous restaurant stays afloat thanks to its reliable digital partner

In the aftermath of the COVID-19 pandemic and Super Typhoon Odette, Lantaw floating restaurant has managed to survive, with the help of Converge ICT Solution’s pure-fiber connection, through only delivery service. Tourists looking for new places to eat in Cebu should visit Lantaw, a floating restaurant off the coast of…

Flavored xiao long bao now comes in baskets of eight

Apart from its original soup dumpling, Paradise Dynasty now offers such imaginative variants as ginseng, crab, roe, foie gras, black truffle, cheese, garlic and Szechuan. Craving for authentic-tasting xiao long bao or soup dumpling? Or would you rather go for something savory with a twist. Whatever your tastebuds desire, you…

All-day buffet restaurant in Makati reopens

Apart from reopening its doors daily to the public, New World Makati Hotel’s Café 1228 also gives foodies a 50-percent discount once they sign up with its Club Epicure Loyalty Program. For countless regulars, the long wait is over! New World Makati Hotel’s buffet restaurant, Café 1228, will reopen Monday…

Kicking off the ‘better normal’ with ‘whisky nights’

Conrad Manila’s guests and whisky connoisseurs are treated to an exquisite selection of whiskys and canapés with Glenmorangie ambassador Kevin Charuel, a connoisseur of fine wines and spirits and a certified professional in the field, hosting the whisky pairing. You’ve had beer nights, wine nights, and even champagne nights. So,…

Hawker Chan reopens at SM Mall of Asia

Aside from its signature Soya Sauce Chicken, its SM MOA branch offers new and reinterpreted Singaporean dishes such as the Braised Fried Silken Tofu, Kailaan (Chinese broccoli) with Fried Garlic, Marinated Soft-boiled Egg and the delightful Ice Kachang for diners to enjoy. By Reggie Abang Two years after Hawker Chan…

Chefs Chele Gonzalez and LG Han collaborate on special Singaporean dinner

Part of the 29th edition of the Singapore Food Festival, the dinner event recently organized by the Singapore Tourism Board to kickstart the gustatory journey promises to introduce Filipino foodies to the flavorful world of “Mod-Sin” cuisine. If, for some reason, you can’t leave home yet to visit your favorite…

Good food and music, and that supper club experience

Pardon My French is not only one of Makati’s newest dining and entertainment destinations. The French-Asian restaurant also envisions to relive those fun nights of eating, drinking, dancing and socializing for today’s generation of Filipinos. Remember the supper club of yore? Where people come together to socialize and bond over…